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Knowledge Nuggets
- Cereal crops can supplement and complement perennial pasture in the same year that they are seeded.
- Winter cereals and spring cereals are very compatible when grown together. Spring cereals provide a high initial growth while winter cereals begin growth slower than spring cereals but regrow better throughout the grazing season.
- The best spring cereals to use are oats, barley or spring triticale. The best winter cereals to use are fall rye, winter wheat, winter triticale or rye grass.
- Winter cereals may be fall seeded and fall grazed, or overwintered and grazed in the spring. When planning to overwinter a cereal crop, winter hardiness becomes important. Fall rye is by far the most winter hardy, followed by winter triticale and then winter wheat. Winter cereals can also be seeded in the spring and used in the year of seeding. If kept into the next year, spring-seeded winter cereals have significantly lower hardiness than when seeded in the fall.
- When grazed, spring cereals are difficult to keep in a vegetative state because the plants want to produce seed in the year of seeding causing lower pasture forage productivity. However, spring cereals are better than winter cereals at producing top growth early in the spring providing early pasture in the year of seeding.
- Spring seeded pasture, with 20 - 25 lb/ac of spring oats or barley added to the 100 - 110 lb/ac of winter cereal will be available for grazing earlier than a winter cereal seeded alone. Depending on growing conditions, mixtures with oats or barley allow one to two weeks earlier grazing.
- Winter cereals also provide excellent late fall pasture when seeded with a spring cereal silage or greenfeed crop. Once the main crop is harvested in late summer for greenfeed of silage, the winter cereals soon become a prominent crop for late fall grazing.
- Livestock will graze the spring cereals until the winter cereals are growing well. Grazing of spring cereals should begin before they reach the boot stage. By the time spring cereals are grazed twice in rotation, the winter cereals will be well-established.
- Grazing of the spring cereals declines as they begin to produce seed heads and the vigorously growing winter cereals take over as the main source of pasture.
- Matching the appropriate species of annual cereals to the specific climate and soil conditions is critical to achieving an economic stand of early summer feed.
Fact Sheets
A Quick Guide to Extended Grazing
Annual Crops: An Excellent Way to Increase Your Feeding Flexibility - available in PDF format only
Annual Crops for Greenfeed and Grazing
Annual Crops for Greenfeed, Silage and Grazing - available in PDF format only
Extending the Grazing Season in North Dakota by Grazing the Beef Herd on Oats Chaff and Field Corn.
How Planting Date Affects Yield and Harvest Time of Swath Grazing and Greenfeed - available in PDF format only
Late Planting of Annual Crops for Livestock Forage
Swath Grazing Barley and Barley/Pea Mixtures - available in PDF format only
Tetany Problems in Beef Cows
Winter Cereals for Pasture
Winter Grazing Successes in Montana. - also available in PDF format
Winter Tetany - Frequently Asked Questions
Research Papers
Annual cool season crops for grazing by beef cattle. A Canadian Review - available in PDF format only
Delay of harvest effects on forage yield and regrowth in spring and winter cereal mixtures - available in PDF format only
Economics of backgrounding calves on Italian reygrass (Lolium multiflorum) pasture in the Aspen Parkland - available in PDF format only
Fall Seeding Date and Species Effects on Spring Forage Yield of Winter Cereals - available in PDF format only
Potential of warm-season annual forages and Brassica crops for grazing: A Canadian Review - available in PDF format only
Seeding ratios and rates that maximize annual forage production in Black soil zones of central Saskatchewan - available in PDF only
The suitability of cool- and warm- season annual cereal species for winter grazing in Saskatchewan - available in PDF format only
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